Anthony Bourdain: A Cook's Tour - Europe
0
0 Reviews
2002
2h 12min
Cooking and dining with Anthony Bourdain! Europe - 6 episodes. Arachon, France, the birthplace of Tony's father, was the first place Tony learned to love food. Tony revisits his childhood and enjoys many staples, including steak frites, gaufres (waffles), and soupe de pecheur (fisherman's soup).
Storyline
Cooking and dining with Anthony Bourdain! Europe - 6 episodes.
Arachon, France, the birthplace of Tony's father, was the first place Tony learned to love food. Tony revisits his childhood and enjoys many staples, including steak frites, gaufres (waffles), and soupe de pecheur (fisherman's soup).
Released
August 2002
Runtime
2h 12min
Genre
Status
Released
Language
English
Production
Food Network, NYT Television
Cast
More like this
Roadrunner: A Film About Anthony Bourdain
6.949
Samsara
8.1
Con Mum
6.8
John Candy: I Like Me
7.857
The Search for General Tso
6.5
Marvel Studios Assembled: The Making of Hawkeye
7.127
Showrunners: The Art of Running a TV Show
6.43
Gunslingers
6.092
That's Entertainment!
7.4
The Show Must Go On: The Queen + Adam Lambert Story
7.472
Fuck
6.42
David Byrne's American Utopia
7.548
Facing Ali
7.3
The September Issue
6.555
The Last Waltz
7.7
Happy
7.109
No Half Measures: Creating the Final Season of Breaking Bad
8.395
As I Was Moving Ahead, Occasionally I Saw Brief Glimpses of Beauty
7.6
Border Hunters
6.213
Neil Young: Heart of Gold
7.463